SELECT YOUR MENU BELOW
FOOD
Golden fried local caught baby squid wok tossed in roasted garlic & chilli with seared spring onion, chilli & coriander.
Fresh caught, floured & fried prawns smothered in a butter chilli sauce and sprinkled with crispy shallots & golden garlic.
Pan-seared Japanese scallops, Parma croissant crumbs, creamy spinach sauté & lemon garlic butter.
RECOMMENDED MENU (R)
Salt & pepper squid, mushroom arancini, steamed Chardonnay mussels, buffalo chicken wings.
RECOMMENDED MENU (R)
Parma ham, Milano salami, smoked duck breast, brie, pecorino, mature cheddar, dried fruit & nuts.
PORK (P)
NUTS (N)
Chilled fresh oysters, river prawns, king prawns, black mussels served with shallot vinegar, seafood Nam Jim, crispy onions & fresh lemon.
Beef pastrami, rocket leaves, pecorino cheese, grilled vine tomato, balsamic glaze & basil pesto.
Warm salad of pan-seared salmon, potatoes, beans, vine tomatoes, kalamata olives, quail eggs & hollandaise.
Fresh local burrata, tomato salad, basil pesto & balsamic reduction
ADD PARMA HAM 150 ฿
VEGETARIAN (V)
RECOMMENDED MENU (R)
Soft & tasty cous cous, tomatoes, marinated cucumbers, Kalamata olives, feta, lemon & olive oil.
VEGETARIAN (V)
Savoury & sweet, spicy & bold, packs a punch with tomato, olives, capers, garlic, chilli, parmesan cheese.
RECOMMENDED MENU (R)
Sauteed garlic butter prawns, roasted garlic & dried chilli, Kalamata olives, cherry tomatoes & feta.
Potato gnocchi, sundried tomato pesto, pecorino cheese, dried chilli & basil pesto.
VEGETARIAN (V)
Oven roasted baby chicken with herb vegetable, vine tomatoes & choice of sauce (cacao sauce or lemon thyme chicken jus)
NUTS (N)
Char grilled to perfection and served with steak fries, cheesy spinach & choice of sauce (truffle sauce or peppercorn beef jus)
RECOMMENDED MENU (R)
Stir-fried garlic, chilli, Kaprouw basil, steamed rice & topped with a fried duck egg.
OPTIONAL CRISPY PORK BELLY
RECOMMENDED MENU (R)
Hot & sour flavoured, fragrant spices & herbs broth, straw mushrooms, cherry tomatoes, lemongrass & chilli.
Wok-fried rice noodles in a tamarind sauce, river prawns, tofu, egg, peanuts, beansprouts & optional chilli.
NUTS (N)
Lump legs in the fried rice topped with golden fried soft-shell cut with green mango & peanuts.
NUTS (N)
Northern yellow curry topped with a duo of blanched & crispy egg noodles.
RECOMMENDED MENU (R)
Romaine lettuce lathered in anchovy dressing and tossed with crispy bacon, garlic croutons & parmesan.
OPTIONAL 2 GARLIC PRAWNS 150 ฿
PORK (P)
Australian wagyu grilled to perfection topped with bacon, cheddar, caramelized onions, pickles on brioche bun.
PORK (P)
Caribbean spiced marinated chicken breast, melted cheddar, tangy mango chutney, spicy chipotle mayo on brioche bun.
Thai coconut ice cream served with Tubtim Krob, jack fruit, sweet potato, sweet plum seeds & yellow beans.
RECOMMENDED MENU (R)
PRICES ARE IN THAI BAHT AND INCLUSIVE OF 7% VAT & 10% SERVICE CHARGE
VEGETARIAN – (V) / PORK – (P) / NUTS – (N) / RECOMMENDED MENU – (R)
IF YOU HAVE ANY FOOD ALLERGIES OR RELIGIOUS PREFERENCES, PLEASE INFORM OUR SERVICES TEAM WHO’LL ASSIST.
BEVERAGE
Johnnie Walker black label, with choice of longan or salted caramel syrup, angostura bitters.
Cranberry, Pineapple Juice, Lemon Juice & Ginger Ale.
Pineapple Juice, Freshly Squeezed Lime, Chopped Mint, Ginger Ale.
Fresh mint, soda water, splash of ginger ale, infused cucumber syrup.
Bourbon, Bitters, and Sugar.
Gin, Campari, and Sweet Vermouth.
Vodka, Kahlua, and Espresso.
Rum, Mint, Lime, Sugar Cane, and Sparkling Water.
(please select your favorite classic, mango, or strawberry)
Rum, Triple sec, Lime.
(please select your favorite classic or mango)
Tequila, Triple sec, Lime.
Rum, Orange Curacao, and Fruit Punch.
Rum, Malibu, Pineapple, and Coconut Milk.
Gin, Cherry Herring, Dom Bénédictine, Lime, and Sparkling Water.
Gin, Rum, Vodka, Tequila, Triple Sec, Lime Juice, and Coca Cola.
PRICES ARE IN THAI BAHT AND INCLUSIVE OF 7% VAT & 10% SERVICE CHARGE
WINE
Chardonnay, Pinot Noir, Pinot Meunier
“Crisp and bright notes of green apple, and pear, followed by slight notes of honey and cream.”
Chardonnay, Pinot Noir, Pinot Meunier
“Notes of strawberry, cranberry, orange peel, peach, apple, red plum,
red cherry, biscuit, cream, and brioche.”
100% Glera
“Aromas is fruity and flowery with hints of ripe golden apple and small mountain flowers.”
Glera, Pinot Noir
Year: 2020
“Aromas is green apple, tropical, raspberry, citrus, cream, minerals.”
100% Glera
“Aromas of pear and subtle, with citrus notes. Young and enjoyable.”
10% Glera
“Aromas is fruity and flowery with hints of ripe golden apple and small mountain flowers.”
Semillon, Muscadelle, Ugni blanc
“Aromas notes include grapefruit and stone minerals. Flavour notes include grapefruit, lemon zest and stone minerals.”
100% Pinot Noir
“Aromas of citrus and golden apples with secondary hints of bread dough and a hint of honey.”
Muscat d'Alexandrie & Pinotage
“Aromas with hints of strawberry, florals and spice. The wine is soft and smooth with a sweet.”
100% Chardonnay
“It’s fruity nose with notes of yellow fruit, peach and apricot, gives way
to a pleasant and soft palate.”
Chardonnay, Pinot Noir, Pinot Meunier
Year: 2021
“Aromas of pears and wet granite. Balanced by a soft, round texture and some pithy character.”
100% Sauvignon Blanc
Year: 2021
“Aromas of lemon, grapefruit, green apple and rhubarb with pepper notes.”
100% Pinot Grigio
Year: 2021
“Floral and fruity notes on the nose evoke memories of the summer hay harvest in the country side.”
Chardonnay, Semillón
Year: 2020
“Aromas is peach, pineapple and banana hints combined with vanilla notes.”
100% Chardonnay
Year: 2019
“Aromas of tropical, peaches, pears, mango, citrus and apple and citrus flavors evident on the nose.”
100% Chardonnay
Year: 2022
“Aromas of banana, pineapple and hints of vanilla. It has a great persistence and a fresh harmony.”
100% Sauvignon Blanc
Year: 2022
“Aromas of lime and grapefruit. Crisp with citrus flavors and floral notes.”
Shiraz, Grenache, Cinsault, Vermentino
Year: 2019
“Aromas are fresh and fruity, a certain fleshiness and structure on the palate that shows the red grapes base, quite firm texture and fine dry finish.”
Shiraz, Grenache, Cinsault, Vermentino
Year: 2019
“Aromas are fresh and fruity, a certain fleshiness and structure on the palate that shows the red grapes base, quite firm texture and fine dry finish.”
Grenache, Syrah
Year: 2021
“Delicately scented by summer fruits such as wild strawberry, citrus & white peach.”
Grenache, Syrah
Year: 2022
“The palate is ample and generous with an expression of juicy fruit where the aromas of raspberry and apricot blend and balance each other.”
Syrah, Grenache, Mourvedre
Year: 2021
“Aromas including strawberry, raspberry, pomegranate, and white flowers.”
IGP Pays d'Oc
Year: 2021
“Aromas of red berries. On the palate, a slight pearl gives the wine all its freshness and exalts the fruit.”
100% Nebbiolo
Year: 2016
“Aromas of Red fruit, strawberry, hay, oak, cherry on the nose and juicy.”
100% Cabernet Sauvignon
Year: 2017
“Aromas of blackcurrants, blueberries, plums and black pepper
with nuances of pencil shavings and dried herbs.”
100% Cabernet Sauvignon
Year: 2019
“Aromas enticing flavors of baked plum and strawberry laced with a touch of cardamom and cassis.”
Prugnolo Gentile, Canaiolo Nero
Year: 2019
“Aromas of a hint of vanilla, red cherry, strawberry, raspberry, hint of liquor ice, undergrowth.”
Merlot, Cabernet
Year: 2017
“Aromas of sweet perfume, bergamot, black cherry, black currants, milled herbs, leather, pepper.”
100% Cabernet Sauvignon
Year: 2017
“Elegant balsamic, fruity and floral notes.On the palate it reveals character, smoothness and savories .”
Primitivo, Zinfadel
Year: 2019
“Aromas of black plum, black cherry, vanilla and oak. There are rich flavors of plum and black cherry along with a spicy finish.”
Shiraz, Cabernet Sauvignon
Year: 2020
“Aromas layers of fresh red fruit, cassis and pencil shavings with undertones of tobacco and dark chocolate.”
Merlot, Cabernet Sauvignon
Year: 2021
“Aromas of plum and cassis with a hint of graphite and cedar.”
Cinsault, Grenache, Syrah
Year: 2020
“Aromas of red and black fruit and spices, it is fruity and velvety.”
Merlot, Cabernet Sauvignon
Year: 2019
“Aromas of exotic fruits and white flowers. A refreshing start in the mouth that reveals a full and harmonious flesh.”
100% Cabernet Sauvignon
Year: 2020
“Pretty nose, with good ripe fruit and lots of plum, blackberry, cassis, chocolate and toasty oak.”
100% Shiraz
Year: 2022
“Aroma of fruitcake and plums. On the palate there are powerful lifted notes of spice and mint.”
100% Cabernet Sauvignon
Year: 2022
“Aromas of blackcurrant and black cherries. Elegant with good balance. Its tannins are soft and mature.”
100% Merlot
Year: 2022
“Aromas of Blackberries and plums, generous with ripe fruit flavours.”
PRICES ARE IN THAI BAHT AND INCLUSIVE OF 7% VAT & 10% SERVICE CHARGE
CIGAR
100% Cuban tobacco from the Vuelta Arriba region, for any cigar smoker who likes a very mild and light-bodied cigar.
Smoking this cigar is like chewing on a luxurious caramel, as its sweetness is profoundly dense and elegant.
Notes of coffee bean and chocolate-covered almonds add to its richness.
Delicious flavors of sugar and nuts come out first with a creamy richness that the smoke provides and reaches a mild medium strength.
The cigar has a lovely almost linear flavor profile that provides variations on a Cuban theme.
The rich, dark flavor with hints of sweetness sits so well on the palate. A complete box ticker of a cigar.
Packed with punchy flavor, this is a medium-bodied cigar that feels stronger than it actually is.
A good-looking corona with a flat head and triple-seamed cap. The even burn and good draw bring an earthy smoke with.
Impressions of hazelnut, cedar, raisin, and raspberry jam before a mineral finish.
The Cohiba short is a new shape of cigarillo with the classic Cohiba taste. Combining the length of a traditional Cuban mini with the width of a purritos.
PRICES ARE IN THAI BAHT AND INCLUSIVE OF 7% VAT & 10% SERVICE CHARGE
Copyright 2023 Kliff Beach Club. All rights reserved.